Cold finger “Build a Buffet” menu selection
Pick and choose as you like from our finger “Build a Buffet” menu to suit your tastes and budget.
Choose any four items for £3.00 then you can add extra food @ 50 pence per item.
These prices are per person, minimum booking is for fifteen people.
Platter of assorted sandwiches, ham, roast beef, Lockerbie cheese & tomato V, free range egg mayo V
Tortilla bites,various fillings, Coronation chicken,savoury cheese V turkey & coleslaw, all with salad
Mini Pita pockets,various fillings, tuna mayo sweetcorn, chicken tikka, hummus with Red pepper & chick peas V
Finger rolls, various fillings, pastrami & coleslaw, BLT, tuna mayo cucumber, mature cheddar & pickle
Homemade Mini Bagels, various fillings, egg mayo & cressV
, smoked salmon cream cheese & dill, prawn cocktail
Pizza, (homemade) choose from: meat feast, ham & pineapple, three cheese & tomato V
Breaded chicken nuggets (breast meat) with dips, Mayonnaise, BBQ & sweet chilli.
Chicken drumsticks (oven roasted)
Spicy chicken wings (coated with Nandos Peri Peri marinade & oven roasted)
Breaded chicken goujons (Breast meat) with dips (Mayonnaise, sweet chilli & BBQ)
Chicken Satay on Skewers, with a spicy peanut dip
Cheddapuffs, (delicious pastries filled with real cheddar cheese)V
Veggiepuffs, (combi of veg & cheese in a delicious puff pastry) V
Sausage rolls (6cm long)
Buffet sausage rolls (one bite)
Jumbo homemade ham & cheese straws, made with mouthwatering puff pastry
Jumbo homemade cheese & pesto straws V, made with mouthwatering puff pastry
Individual buffet pork pies (British pork)
Vol au Vents-Assorted fillings (chicken supreme, tuna sweetcorn mayo, cheese savoury)
Mini curried vegetable Samosas V Accompanied with mango chutney, raita & sweet chilli sauce
Mini vegetable Spring rolls V Accompanied with Hoisin sauce, sweet + hot chilli sauces.
Mini croissants,mature Lockerbie cheddar & chutney, smoked salmon,cream cheese & capers, f/r egg mayo & cress V
Quiche, (homemade) choose from: Quiche Lorraine, Cheese & onionV Spanish V Tomato & basil V
Mediterranean style roasted vegV Stilton & Broccoli V. Scottish smoked Salmon & dill quiche
Mini savoury eggs,chopped egg encased in sausagemeat & breadcrumbs with dips (Mayonnaise, sweet chilli &BBQ)
Kilted sausages,pork chipolatas wrapped in smoked bacon on cocktail sticks
Cocktail sticks assorted (sausage, cheese, silver skin onions, pineapple & gherkins)
Vegetable Satay on skewers V
Any questions just drop us an email or give us a call
Tel: 01387 251655 / 07818 278305 Any time
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